Crockpot BBQ Chicken
4-6 chicken breasts (I had the little tenders, so I threw in 12. I also used frozen, but fresh works great too!)
1 bottle of your favorite BBQ sauce
1/4 c. white vinegar
1 tsp. red pepper flakes
1/4 c. brown sugar
1 tsp. garlic powder
In a meduim bowl mix together, bbq sauce, vinegar, red pepper flakes, brown sugar, and garlic powder. Stir until combined. Place your chicken in the crockpot and pour the sauce over the top of it. Cook on low for 4-6 hours. Stir maybe once in the middle of cooking time.
Source-Stick a Fork in it
Hope you all had a fantastic week. Have a fun and safe weekend. See you Monday!!